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Tuesday, June 7, 2011

Stockpile Recipe: Pasta With Peppers And Sausage!

Do you have a "Stockpile" of items that you have gotten FREE or cheap? Well, I have a shelf full of pasta and gravy. I new I needed to start using it up, so, this is what I came up with:

Pasta with peppers and sausage!


1 Box of uncooked pasta
2 jars of prepared gravy (I used Heinz mushroom)
1 package of sliced mushrooms
2 Bell peppers, sliced (I used one red and one yellow)
2 Italian Sausage links (Hot or Sweet)


1. Cook pasta, drain and set aside
2. Remove sausage from casing, crumble and cook until browned
3. Add mushrooms and peppers, cook until tender
4. Add pasta and gravy to taste (I used about one and a half jars)
5. Toss together and cook until all ingredients are warm
6. Enjoy!

My family loved this recipe and it was a nice change from regular pasta and tomato sauce.

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